#Eat614 Food Truck: Sophie’s Pierogi makes doughy bundles of joy

Hold the freaking phone, these pierogies look incrEDIBLE. Sophie’s Pierogi truck practices what they like to call “Gastrogi.” This of course is the culmination of two words: Gastronomy (the art or science of eating good food) and Pierogi (polish word for “filled dumpling”). These beautiful crafted potato-filled dough envelopes are cuddled up with things like carmelized onions, sour cream and sometimes even eggs. Here is where you can experience Gastrogi this week from Sophie’s:

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