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Columbus levels up their patio game. VASO | 6540 Riverside Dr. Look, we know that it gets cliche to say something or someplace provides a whole new view of the city, but atop VASO, it doesn’t feel Dublin, and it certainly doesn’t feel like Columbus. One of the more exciting facets of the suburb’s new Bridge [...]
614now Staff

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Columbus levels up their patio game.

VASO | 6540 Riverside Dr.

Look, we know that it gets cliche to say something or someplace provides a whole new view of the city, but atop VASO, it doesn’t feel Dublin, and it certainly doesn’t feel like Columbus. One of the more exciting facets of the suburb’s new Bridge Park development, its upscale rooftop space is cozy and contemporary at once, and the see-for-miles perspective of the county is as impressive as they come. (Plus, you can see all the hospitals from there!)

Novak’s Tavern & Patio | 474 N High St.

The OG of the OT (on top) drinking space. Back in the day, their tiny square of fire-escape-adjacent was what sufficed for legal rooftop revelry, and when the new owners took over a few years back they made sure to put dollars and thought into the space. It’s really just a bar—but that’s part of its charm. No dance parties; no Jenga, just a place to belly up to the bar—where you can turn your back to the world and get a little sun on your neck.

Callahan’s | 520 Park St.

One of old-school rooftop spaces, Callahan’s is one of the few bars that may be better known for their second floor than their ground floor space. After recently renovating their space, it’s alive again with a good old-fashioned bump-and-grind dancefloor, something we could all use a little of every once in awhile.

Juniper | 580 N Fourth St.

You’re not really doing Columbus right now if you haven’t made at least one visit to Juniper. Doubling as the best wedding view and patio, this for-rent venue on the weekends, bar/restaurant during the week has made quite the splash atop the Smith Brothers building since its opening last year. Mind the calendar, though: it’s only open to the public Tuesday-Friday, and could be booked for a private event.

BrewDog Franklinton | 463 W Town St.

The rakish lads from Scotland never do anything without fanfare, and the second of their two new brewpubs is no exception. Its open-air, two-story concept is an imposing addition to the Town Street block of Franklinton, the literal crowning achievement being the second floor patio. One of the best, and perhaps the only patio view of the city from the West Side, you can easily gather the crowd in front of the corrugated steel-covered container bar from street level. Extra points for massive bean bag chairs and access from indoors and out. At BrewDog, you’re on top of the world—but looking up to Columbus.

RAM | 906 N High St.

These guys can claim the only rooftop space in the hottest area of town (Short North) and its half-facade provides cozy cover and a little protection from the elements. No frills here—just all chill.

Little Rock Bar | 944 N Fourth St.

One of the first new bars to kick-start the rooftop rally, Little Rock is on their second summer of secondary space—a small L-shaped outdoor lounge that complements the main floor’s beer-and-shot simplicity. No smoking, no cover, and no worries overlooking Fourth Street’s busy buzz.

Seventh Son | 1101 N Fourth St.

It was a 4/20 miracle when Seventh Son pulled off a last-minute open of their new second floor space just in time for Willie Nelson’s birthday (needs fact-checking). Never afraid to do their own thing, Seventh Son’s next-level expansion isn’t open to all of Columbus—but to all people, of course. Retractable roof tiles give them the advantage of year-round use, giving it adaptability for all seasons. It’s not the old Seventh Son, but it’s an even better version of the same vibe.

Platform Beer Co. | 408 N Sixth St.

Just like their Cleveland birthplace, Platform is the blue-collar lunch pail patio of the capital city. Come by on Tuesdays to drink for a good, rotating cause and take a pint up-top where you can once say you saw the city before it developed into what it is today (tomorrow).

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Food & Drink

Taft’s on Draft: Cinci Brewporium opens first Columbus location in Franklinton

Linda Lee Baird

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After hearing all the hype about Cincinnati’s up-and-coming Over the Rhine neighborhood a few years back, I went to see it for myself. The first stop was Taft’s Ale House, a gigantic brewery inside of a church originally built in 1850, fully renovated for guests’ reveling pleasure. After spending the next few hours sampling beverages and snacking on beer cheese pretzels, I was inclined to believe the neighborhood hype. Did I fully explore OTR that night? I don’t actually remember. But I’m certain that I had a great time at Taft’s. So when I found out that Taft’s was coming to Columbus, the news sounded even sweeter than their Maverick Chocolate Porter.

Taft’s Brewpourium Columbus spans nearly 6,000 square feet in the Gravity development, including over 2,000 square feet of patio space. Like the development itself, Taft’s is building an artistic theme into its new offering. “Our actual design is going to be kind of focused on ‘80s/‘90s pop art,” said David Kassling, Managing Partner for Taft’s Brewing Company. “Being that Franklinton definitely has its art roots, we think that’s a great way to ingrain ourself in the community.”

Kassling said that the word brewpourium literally means the place where the brew is poured. That they’ve chosen to make “brewpourium” part of their name tells you everything you need to know about what Taft’s wants to be known for: its carefully crafted suds. The brewpourium will have at least 10 taps serving Taft’s original varieties, including its signature Gavel Banger IPA, which was voted best beer in Cincinnati last March by the city’s residents.

Taft’s will offer a full food menu as well. Kassling is particularly proud to introduce New Haven-style pizza to Columbus. “We’re recreating a style that doesn’t exist anywhere else in Ohio,” he said. (The style is also known as apizza, which is pronounced "a piece," as in, I’d like a piece of that crisp coal-red cheesy goodness right now, please.) Kassling describes it as a cross between New York and Neapolitan style. Taft’s version features our and tomatoes imported from Italy.

Rounding out the menu is another ‘90s-inspired treat, this time in dessert form. Remember Dunkaroos, those cookies that came in a package with icing designed for dipping, perhaps consumed while you watched episodes of Saved By the Bell? Taft’s will serve up Taftaroos, its unique take on the snack.

Kassling plans to use the brewpourium’s large space to offer patrons activities beyond food and drink. The stage will be open for games of darts when not in use for performances. On the floor, guests will find shufflepuck and Killer Queen, an arcade game utilizing 8-bit graphics in line with the old-school theme. Video game fans will also find gaming stations inlaid in the bar, with several retro options to choose from.

With three Cincinnati locations in operation, Kassling is not new to the business. Even so, expanding to Columbus marks a milestone, and one he wasn’t always seeking to meet. “We didn’t necessarily look at this as we needed to expand to a new city or we needed to expand to Columbus,” he said.

But when the opportunity to join the Gravity Project presented itself, Kassling said it proved too good to pass up. “We’re really excited, not only because of the nature of the building being so modern and unique, not just to Columbus, but to anywhere. But also the shape of our space is funky, and that led to different ideas in what we wanted to do with our build out.”

Kassling acknowledged that in coming to Columbus, Taft’s is joining a few of our communities: the community of Franklinton, to be sure, but also the well-established community of independent breweries operating across the city. An installation built into Taft’s countertop will pay homage to this fact, incorporating crushed cans and packaging from breweries like Seventh Son, Land-Grant, and North High. “It’s gonna be totally an art piece,” he said.

Rather than focusing on the potentially competitive aspect of the brewing scene, Kassling emphasized the camaraderie and common goals within the industry. “At the end of the day, craft beer is a great way to bring people together,” he said. “And at the end of the day, we’re all preaching community and good times.”

While Taft’s new location may not be in a church, Kassling’s words are the type of preaching that I can get behind.

Taft’s Brewpourium Columbus is located at 440 W Broad St. in the Gravity project. For more details about Taft’s, visit taftsalehouse.com.

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Food & Drink

New “relaxed” wine house now open in Dublin

614now Staff

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Next time you're in Dublin, make sure to stop and smell the rosé at the city's newest wine bar. Coast Wine House recently opened at 75 S High St., offering a contemporary wine bar + bottle shop inspired by a blend of the spirit of coastal California and traditional wine country cafés, markets, and bodegas, according to the website.

Coast assures they don't take themselves too seriously "in contrast to the conventional wine world," describes the website.

"The mood is decidedly relaxed. The wine is pleasantly chilled," Coast says.

The wine bar is run by Dustin Snow, who his wife, Molly, believes brings a "warm and relaxed" feel to Coast.

"A visit to our house is by no means fancy, but Dustin makes it special, because he genuinely wants to make you feel at home," she wrote on Instagram. "And since Coast is an extension of our home you will have this same warm and relaxed experience."

https://www.instagram.com/p/B2r1Q5OgbAT/

Coast is open Wednesday and Thursday from 12pm- 9pm, Friday and Saturday from 12pm- 10pm, and closed Sunday through Tuesday. To learn more visit coastwinehouse.com.

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Food & Drink

Get a sneak peek of Columbus’ new “urban” diner and bar

614now Staff

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The final touches are being put on Columbus' newest restaurant, and we want to get you inside for a sneak peek!

The Woodbury will open at 215 E. Town St. in the near future, offering an "urban" diner setting and "vibrant" bar scene, according to the restaurant's Facebook. Lunch items and dinner entrees will be offered, as well as breakfast favorites all day long.

Join (614) on Monday, December 16th from 5pm- 7pm at The Woodbury for an exclusive sneak peek preview party before they officially open!

Be the first to try samples from their menu! Including the following food and drinks:

Meat Option:

  • PB&J Wings
  • Crab Rangoon Dip
  • Chicken Hotcake Taco

Vegetarian Option:

  • French Toast Casserole
  • Rings of Fire (battered fried hot pepper rings)
  • Vegetarian Ravioli Lasagna

Drinks (choice of 2):

  • Jack Daniels Mule
  • Old Forrester Old Fashioned
  • Jack & Cola

Keep up to day with The Woodbury by following them on social media at @woodburycbus.

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