Connect with us

Uncategorized

The Six Happy Hour: Forno Kitchen + Bar

@findyourfork

Published

on

 #1  Forno Kitchen + Bar

BROUGHT TO YOU BY

When I hear the words “happy hour” I instantly think of Forno. Set in the heart of Short North, Forno features two split atmospheres centered around hand-crafted drinks and mouth-watering custom pizzas made directly in their stone-fire oven. Whether you’re feeling like chilling in the open orange area next to the bar, or vibing in the cool-toned blue area, you will be given a spectacular dining experience.

You truly can’t go wrong with anything you order at this kitchen. This is THE happy hour that will give you the most bang for your buck. The cocktails, appetizers, and pizzas are all 50% off?? We are not worthy of such goodness! My absolute favorites are the calamari and breakfast pizza paired with a glass of the Violet Beauregard. Curious what that is? Check it out for yourself!

HH: M-F 4-6pm; ½ cocktails & apps & pizzas

Forno Kitchen + Bar

721 N High St, Columbus

She's your average noodle connoisseur, taco devourer, and mimosa lover. When she's not busy snapping pictures of her latest yummy foodie adventures, you'll find her at your local coffee shop casually relaxing with a pastry in hand and a latte in the other.

Continue Reading

News

First-of-its-kind high school helps students break cycle of addiction

614now

Published

on

Students recovery from substance use disorders often relapse upon leaving treatment and returning to their old school. A newly opened school on the city's east side seeks to help young people break the cycle of addiction through dedicated care and attention.

Heartland High School is Ohio's first school specifically for students recovering from addiction. The inaugural class consisting of 8 students will receive a recovery-centered education that aims to create a sense of belonging, self-confidence and purpose.

The purpose of a recovery high school is to give students in recovery a high-quality education in a safe and supportive environment that is specifically conducive to substance use recovery.

Heartland High School will receive and maintain a charter issued by the state board of education. Students will be awarded a state-recognized diploma upon graduation.

Heartland High School is located at 760 E. Broad Street in Columbus. For more information, visit heartlandhighschool.org.

Continue Reading

Eat

Review: Not Chicken Takeover debuts today!

Mitch Hooper

Published

on

Hail seitan!

No, this isn't a religious cry—it's a plant-based one. And the newest addition to the ever popular Hot Chicken Takeover will soon have everyone from carnivores to vegans saying the same thing.

Hot Chicken Takeover is a solidified Columbus staple. The lines for lunch at the North Market prove that, and expanding to Clintonville as well as Easton Town Center further show that the hype for HCT is real. And as a vegetarian, my jealousy was at an all time high. But now I can officially confirm: Hot Chicken Takeover is certified good. Look out Impossible Burger, you've got some competition.

The menu option at HCT is created out of the aforementioned seitan. Basically, as Wikipedia so eloquently describes it, it is: "Wheat gluten is a food made from gluten, the main protein of wheat. It is made by washing wheat flour dough with water until all the starch granules have been removed, leaving the sticky insoluble gluten as an elastic mass which is then cooked before being eaten." I know what you're thinking: yummy!

But before you stick up your nose, this isn't just your run-of-the-mill tofu knock-off. Compared to tofu which can become squishy and sponge-like, seitan holds it's consistency where it stays more firm similarly to what happens to fried chicken. And this holds true at Hot Chicken Takeover. Whether you have yours served on a sandwich or atop two slices of white bread, the seitan never loses it's texture and consistency. It goes to show that nine months of hard work pays off (shout out to Craig Morin!).

Speaking of texture and consistency, the exterior of the seitan brings all the flavor and heat you'd imagine from the regular menu options. It's crispy and soaks up that house-made ranch dressing, plus little fried bits fall off throughout the eating process. It's the simple things like crispy and spicy bits of the "skin" that give you the full experience.

Eating this "Not" Chicken Takeover really reminded me of my first experience of trying the Impossible Burger. As a vegetarian, you almost feel guilty eating something that resembles what it's trying to replicate so well. Though the Impossible Burger takes the crown for appearance (it freakin' bleeds, ya'll), HCT is a close rival. And the seitan at HCT isn't nearly as a flavor diva like the Impossible Burger. The flavor is similar to chicken, but it also allows the other flavors to shine like the sauce. Meanwhile, the Impossible Burger sometimes feels like it's just trying too hard. Chill out, ya know?

It's a big ask for meat-eaters to ditch the delicious chicken at HCT for a meal, but it's worth it. As I brought back leftovers to my predominately carnivorous office, the only complaint they had was they wanted more. As for my vegan and vegetarian friends, save some house made ranch for me.

Continue Reading

News

Dear I-670 drivers, your lives are about to change

614now

Published

on

Notice anything different on your I-670 and/or I-270 commute this week? Could be the nine 600-square-foot, 110,000-pound digital signs towering over the freeway.

When operational this fall, these signs will display information about the first ever Ohio SmartLane.

The I-670 "SmartLane" is the left shoulder that will be opened when traffic slows to a crawl. It will begin just east of I-71 in downtown Columbus and extend to I-270 on the East Side.

https://twitter.com/ODOT_Columbus/status/1158603393377738752

The SmartLane will be closed most of the time, indicated by a red X. But when traffic dips below 50 mph, The Dispatch reports traffic monitors will send signals to the overhead signs to open the SmartLane.

A green arrow will appear along with a speed limit for SmartLane drivers to abide by (slower speeds keep traffic moving during congestion). A yellow indicator will appear when the lane is about to close.

ODOT will be installing more than 30 traffic cameras to monitor the lane for any obstructions, reports The Dispatch. The right shoulder of I-670 will be free for disabled vehicles to use.

The $61 million project is expected to be open in October. Visit ODOT.com for more information on the project and the new traffic patterns.

Continue Reading

No mo’ FOMO

Missing out sucks. That's why our daily email is so important. You'll be up-to-date on the latest happenings and things to do in Cbus + be the first to snag our daily giveaways

Shop Now!

The Magazines

X