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Columbus coffee coming in hot (and cold) in the Spring 2024 issue of ‘Stock & Barrel’

Columbus coffee coming in hot (and cold) in the Spring 2024 issue of ‘Stock & Barrel’

Jack McLaughlin

While people are what drive Columbus, in many respects, coffee is what drives the people.

And The Arch City’s coffee scene, like Columbus itself, is on the rise.

The Spring 2024 issue of Stock & Barrel takes a deep-dive into all things Columbus coffee, including features on new trends in local coffee, the rise of Yemeni Coffee in central Ohio, plus a look into unique local pastries to compliment your cup.

Our new issue also highlights the Philly transplants behind Marlow’s Cheesesteaks, which recently opened its newest location in Budd Dairy Food Hall, a look at the hidden paradise of Nico’s Cajun Island, urban foraging in Columbus and much more.

Grab a cup for yourself, and take a look below:

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Want to read more? Check out our print publications, (614) Magazine and Stock & Barrel. Learn where you can find free copies of our newest issues here!

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