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Parisian & Korean fusion bakery files permit for fourth Central Ohio location

Parisian & Korean fusion bakery files permit for fourth Central Ohio location

Sav McKee

Their rapid expansion speaks for itself–Columbus seems to love these unique baked goods.

Paris Baguette, the extremely popular bakery sensation that fuses Parisian & Korean flavor profiles and pastry techniques, applied to open its fourth location in Central Ohio in just a little over a year. Their first location opened at Easton in July of 2024.

The bakery is expected to open in 2026 at Lawrence Square Development, a brand new commercial space right between Hilliard and Dublin, which will be located at 5139 Raglan St.

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This bakery concept started in South Korea in 1986, and since coming to the United States in 2005, they’ve opened 140 bakeries in the U.S., plus 4,000 others across the globe.

Their popularity stems from their gorgeous, aesthetically pleasing desserts, that most importantly, taste incredible too. Sweet options include slices of yogurt cakes, berry pastries, cookie butter latte cream donuts, plus savory options such as ham & cheese croissants, crab meat croquettes, hash brown bread, and even caramelized onion & bacon quiches. Not to mention an entire gourmet sandwich and salad selection too, along with teas, coffee, and decadent lattes.


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