From pasta bars to diner classics, here out are the 10 most popular Restaurant Week menus so far

Despite subzero temperatures and record-breaking snowfall, the first iteration of Restaurant Week 2026 has officially arrived.

Held from Jan. 26-31, Restaurant Week rounds up more than 200 standout Columbus eateries, offering special deals on drinks and three-course menus at unbeatable price points. Specials range from $15-$60, with multiple tiers in between.

Here are the most-viewed menus of Restaurant Week so far:

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Lindey’s
The Top Steakhouse
Cento
Cap City Fine Diner & Bar
High Bank Distillery Co.
Valentina’s
Flour Modern Pasta Bar
Cooper’s Hawk Winery & Restaurant
The Pearl
The Avenue Steak Tavern

If you’re like the rest of us and don’t want Restaurant Week to end, you’re in luck. More than 30 participating eateries–from Lincoln Social to Marcella’s and Molly Woo’s– have opted into our extended Restaurant Week offerings, meaning you have a full extra week (until Feb. 7) to enjoy these menus.

You can also participate in our ongoing Restaurant Week giveaway, where you can try your hand at winning a dinner for two at a select Restaurant Week eatery.

Want to read more? Check out our print publications, (614) Magazine and Stock & Barrel. Learn where you can find free copies of our newest issues here!

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