
Barrel & Boar Canal Winchester
$25 PER DINER
Price excludes tax, gratuity, and beverages
AVAILABLE FOR DINE-IN AND CARRY OUT
FIRST COURSE
CHOOSE ONE
BBQ Queso Dip
Aged cheddar cheese sauce, smoked sausage, charred corn poblano onion salsa, diced tomatoes, and cilantro served with fried kettle chips
Jalapeño Cheddar Hush Puppies
Our original, savory fried cornmeal dumplings with a Jalapeño Cheddar twist! Served with whipped, sweet honey butter
Roasted Harvest Salad
Arugula, baby spinach blend, roasted red & gold beets, roasted acorn squash, candied pecans, cranberries, orange slices, goat cheese, tossed in orange honey balsamic vinaigrette
SECOND COURSE
CHOOSE ONE
Spicy BBQ Mac & Cheese
Cavatappi pasta, aged cheddar cheese sauce, with pork, brisket, burnt ends, or pulled chicken, drizzled with smoky BBQ Sauce.
Shrimp and Grits
Stone-ground cheddar grits, smoked kielbasa, and wild caught red Argentinian shrimp in a Cajun cream sauce.
Half Slab of Ribs
6 cherry smoked pork spare ribs rubbed and smoked to perfection, garlic steak fries & creamy coleslaw.
THIRD COURSE
CHOOSE ONE
Bourbon Salted Caramel Bread Pudding
Toffee bread pudding in traditional egg custard baked golden brown served with Old Forester Bourbon salted caramel sweet cream sauce and whipped cream.
Atlantic Beach Pie
A salty, citrusy staple of the Carolina coast…A citrus tart with a saltine cracker crust topped with whipped cream.
DRINK SELECTION
Homestead Sun Kissed Wheat | 5.4% 16 oz draft | $6
Maker’s Mark Winterberry
A smooth pour of Maker’s Mark stirred with brisk winter aromatics mixed with a delicious hint of blackberry | $7
ADDRESS
10 S High St
Canal Winchester, OH 43110
(614) 300-5303
MENU HOURS
Monday- Thursday: 11a-9p
Friday – Saturday: 11a-10p