Bodega

$15 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR DINE-IN & CARRYOUT

FIRST COURSE

CHOOSE ONE

Loaded Nacho Tots
House made tots topped with nacho jalapeno beer cheese, pico & house pickled smoked jalapenos

Lemon Pepper Cauliflower Wings
Lemon pepper breaded cauliflower & citrus garlic aioli

Shrimp & Radish Ceviche
Three citrus shrimp, tomato, red onion, cilantro, & jalepenos, served with tri-color corn chips

Crisp Fried Veggie Wonton
Wontons stuffed with pickled veggies, sweet Korean chili sauce & toasted sesame seeds

SECOND COURSE

CHOOSE ONE

Fish Outta Water
Beer Battered White Fish, Lettuce, Pickles, American Cheese, Slathered In Cajun Remoulade. Served With Fries.

The Bigger Mic
Our classic “Big Mic” made extra. Two angus patties, lettuce, American cheese topped with Bristol Republic’s 18 hour brisket, thick cut bacon, maple BBQ Mic sauce on a pretzel bun. Served with fries.

The OG HOT Chicken Sandwich
Nashville style fried chicken, pepper jack, spicy pickled ranch aioli, spicy mustard slaw, jalapeno kaiser roll. Served with fries.

Fall Grilled Chicken Salad
Spinach, apples, feta, candied walnuts, craisins, beet hay, maple balsamic. Served with chicken or Beyond Meat crumbles. Side of fries.

*Beyond Burger patty +$1