Bodega

$20 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR DINE-IN ONLY

FIRST COURSE

CHOOSE ONE

Longanisa Mini Corn Dogs
Mini sweet chorizo corn dogs served with sweet and tangy honey mustard

Exp-loaded Potato
Fried spiral cut yukon gold potatoes, covered in beer cheese, crema, chives and bacon

Crispy Spring Rolls
Factor family recipe crispy shrimp and pork spring rolls, served with house made pineapple sweet chilli sauce.

Bao ala Tamon
Steamed bun stuffed with pork al pastor, grilled pineapple, cilantro, onion, and salsa verde

Carne Asada Fries
Beer battered fries, topped with cheddar jack, pico, crema, guac and carne asada

SECOND COURSE

CHOOSE ONE

Asado Burger
An Argentinian cowboy burger, 2 black angus patties topped with fried provolone and chimichurri , served on sourdough.

Fay’s Chicken Taquitos
A very special recipe, fried chicken taquitos, served in chicken consomme, topped with lettuce, crema, and tomato.
Add guac for $1.50

The OG HOT Chicken Sandwich
Nashville style fried chicken, pepper jack, spicy pickled ranch, spicy mustard slaw, honey kaiser roll.

Fall Salad
Spinach tossed in milligans maple balsamic vinaigrette, topped with mandarin oranges, feta, candied pecans, red onion, bacon and root vegetable hay.