
Cameron's American Bistro
$40 PER DINER
Price excludes tax, gratuity, and beverages
AVAILABLE FOR DINE-IN & CARRYOUT
FIRST COURSE
CHOOSE ONE
Chef’s Soup of the Day
Bistro Salad
Mixed Greens, Grape Tomatoes, Red Onion, Gorgonzola, Balsamic Vinaigrette
Lamb Meatballs
House Marinara, Goat Cheese, Fresh Herbs
First Course Beverage Pairing:
Pinot Noir, Au Contraire, Russian River Valley, 2014 ($14 Per Glass
SECOND COURSE
CHOOSE ONE
Scallops
Arugula, Artichokes, Hearts of Palm, Toasted Garlic, Potato Puree, Lemon Caper Jus
Pairs well with Pinot Noir, Cloudline Cellars, Oregon, 2018 ($12.50 Per Glass)
Dixie Pan Fried Chicken
German Potato Salad, Haricot Vert, Chicken Gravy
Pairs well with Albariño, Torres Pazo das Bruxas, Spain, 2018 ($12.50 Per Glass)
Braised Beef Short Ribs
Broccolini, fingerling potatoes, house made kimchi, soy glaze
Pairs well with Cabernet Sauvignon, Skyfall, California, 2017 ($11 Per Glass)
Pork Chop & Clams
Littleneck Clams, Toasted Garlic, Chili Flakes, Red Onion, Garlic Mashed Potatoes, Pan Jus
Pairs well with Malbec, Tamarí, Argentina, 2018 ($10 Per Glass)
THIRD COURSE
CHOOSE ONE
Bread Pudding
New Orleans Bread Pudding, Vanilla Bean Anglaise, Whipped Cream
Warm Chocolate Cake
White Chocolate Whipped Cream, Johnson’s Vanilla Bean Ice Cream
Pair dessert with Graham’s Tawny Port, 20 Year ($9 Per Glass)
ADDRESS
2185 West Dublin-Granville Rd.
Worthington, OH, 43085
(614) 885-3663
RESTAURANT HOURS
Sunday, Tuesday – Thursday: 5p-9p
Friday – Saturday: 5p-10p