Del Mar SoCal Kitchen
$45 PER DINER
Price excludes tax, gratuity, and beverages
AVAILABLE FOR DINE-IN ONLY
FIRST COURSE
CHOOSE ONE
Shrimp Bisque
California Rock Shrimp
Guacamole
Warm Seasoned Tortilla Chips
Emerald Kale
Brussels Sprouts, Quinoa, Pepitas, Walnuts, Sweet and Sour Dressing
Optional Wine Pairing: Douro Branco, Quinta Do Crasto, Doruo, Portugal 2017
($12 Per Glass)
SECOND COURSE
CHOOSE ONE
Brick Chicken
Roasted Vegetables, Swiss Chard, Citrus Gremolata
Salmon
Roasted Tomatoes, Asparagus, Squash, White Bean Puree, Lemon Caper Vinaigrette
Tenderloin
Wood-Grilled, Marinated Tomatoes, Point Reyes Blue Cheese, Herb Butter
Optional Wine Pairing: Pinot Noir, Clos du Bois, North Coast, California, 2019
($11 Per Glass)
THIRD COURSE
CHOOSE ONE
Chocolate
Valrhona Brownie, Brown Sugar Ice Cream, Dolce De Leche Ganache, Almond Crisp
Olive Oil Cake
Orange Creamsicle Whipped Cream, Valencia Oranges
Optional Wine Pairing: Rosé, Garnacha, Borsao, DO Campo de Borja, Spain, 2021
($9 Per Glass)
ADDRESS
705 N. High Street
Columbus, OH 43215
(614) 300-9500
MENU HOURS
Monday – Thursday: 4p-9p
Friday & Saturday: 4p-10p
Sunday: 4p-9p
