$20 PER DINER
Price excludes tax, gratuity, and beverages
AVAILABLE FOR DINE-IN ONLY
Cup of Azteca Soup
Chicken broth, shredded chicken, and tortilla strips.
Romaine lettuce, gourmet greens, pico de gallo, avocado, cheese, tortilla strips.
Queso Dip – Cheese dip
Cheese nachos with chicken, beef, beans, lettuce, sour cream, tomato and fresh green onions.
VEGETARIAN CHIMICHANGA (One deep fried burrito) stuffed with grilled red and green peppers, zucchini, fresh avocado covered with cheese sauce. Served with brown Mexican rice, black beans or refried beans,
gourmet greens, broccoli coleslaw and sour cream.
Delicious roasted pork tips. Served with guacamole salad, pico de gallo,
rice, beans, tortillas and a special mango and pineapple sauce.
EL MORRO SPECIAL
Grilled chicken strips cooked with pineapple and Mexican pork sausage, topped with shredded cheese, served over a flour tortilla.
Creamy caramel sauce over silky custard with a taste of Mexican tradition.
Fried flour tortilla, with honey, butter and cinnamon.
Same as Restauarant