El Vaquero
$20 PER DINER
Price excludes tax, gratuity, and beverages
AVAILABLE FOR DINE-IN & CARRYOUT
FIRST COURSE
CHOOSE ONE
Cup of Azteca Soup
Chicken broth, shredded chicken, and tortilla strips
House Salad
Romaine lettuce, gourmet greens, pico de gallo, avocado,
cheese, tortilla strips
Queso Dip
Guacamole
SECOND COURSE
CHOOSE ONE
Sirloin Steak Fajitas
Carnitas
Delicious roasted pork tips, served guacamole salad, pico de gallo,
rice, beans, tortillas and a special mango and pineapple sauce.
Enchiladas Vegetales
Three cheese enchiladas topped with grilled onions, bell peppers, and zucchini. Covered in ranchero sauce. Served with lettuce, tomato, broccoli cole slaw, and your choice of brown Mexican rice or black or refried beans.
Pollo Marinado
Grilled marinated chicken breast, cooked with onions and mushrooms, covered with Monterey mixed cheese.
THIRD COURSE
CHOOSE ONE
Flan
Creamy caramel sauce over silky custard with a taste of Mexican tradition.
Sopapilla
Fried flour tortilla, with honey, butter and cinnamon.
ADDRESS
3230 Olentangy River Rd
Columbus, OH 43202
(614) 261-0900
MENU HOURS
Monday – Thursday 11a to 9:30p
Friday – Saturday 11a to 9:30p
Sunday: 11a to 9:30p
