$20 PER DINER
Price excludes tax, gratuity, and beverages
AVAILABLE FOR DINE-IN AND CARRY OUT
Crispy pastry stuffed with spiced potatoes and peas
Tender boneless chicken bites, marinated with chickpeas, flour and spices, fried and served as crispy golden fritters
Deep fried mixed vegetables with chickpeas, flour and spices
White bread baked in a clay oven with or without butter.
Garlic stuffed bread baked in a clay oven.
Handmade dumping filled with meat, cabbage, onion, scallion, cilantro, garlic, and ginger.
VEGETABLE MOMO (VEGAN)
Handmade dumping filled with vegetables, cabbage, onion, scallion, cilantro, garlic, and ginger
CHICKEN TIKKA MASALA (Gluten-free)
Boneless skinless chicken cooked in tandoor and blended in light creamy masala sauce
PALAK PANEER (Gluten-free)
Cottage cheese cubes cooked with spinach in a creamy sauce
LAMB KORMA (Gluten-free)
Delicate cuts of lamb simmered in a rich and creamy curry sauce, cashews, raisins and coconut powder
Maker’s Mark Kentucky Mule
652 High Street
Worthington, OH 43085
MONDAY-THURSDAY 11am-2:30pm 4:30pm-9:30pm