Everest Cuisine

$20 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR DINE-IN AND CARRY OUT

FIRST COURSE

CHOOSE ONE

SAMOSA 
Crispy pastry stuffed with spiced potatoes and peas

CHICKEN PAKORA
Tender boneless chicken bites, marinated with chickpeas, flour and spices, fried and served as crispy golden fritters

VEGETABLE PAKORA
Deep fried mixed vegetables with chickpeas, flour and spices

SECOND COURSE

CHOOSE ONE

PLAIN NAAN
White bread baked in a clay over with or without butter.

GARLIC NAAN
Garlic stuffed bread baked in a clay oven.

THIRD COURSE

CHOOSE ONE

CHICKEN MOMO
Handmade dumping filled with meat, cabbage, onion, scallion, cilantro, garlic, and ginger.

VEGETABLE C:MOMO (VEGAN)
Handmade dumping filled with vegetables, cabbage, onion, scallion, cilantro, garlic, and ginger

CHICKEN TIKKA MASALA (Gluten-free)
Boneless skinless chicken cooked in tandoor and blended in light creamy masala sauce

PALAK PANEER (Gluten-free)
Cottage cheese cubes cooked with spinach in a creamy sauce

LAMB KORMA (Gluten-free)
Delicate cuts of lamb simmered in a rich and creamy curry sauce, cashes, raisins and coconut powder

ADDRESS

652 High Street

Worthington, OH 43085

MENU HOURS

MONDAY-THURSDAY 11am-2:30pm 4:30pm-9:30pm
FRIDAY-SATURDAY 11am-9:30pm
SUNDAY 11:30am-9pm