The Guild House
The Guild House
$40 PER DINER
Price excludes tax, gratuity, and beverages
AVAILABLE FOR DINE-IN & CARRYOUT
FIRST COURSE
Choose one:
Carrot Coconut Ginger Soup
Cilantro, Red Curry Oil
Gem Salad
Baby Mustard and Gem Lettuce, Parmesan, Anchovy Lemon Dressing, Garlic Toast
First course pairs well with Sauvignon Blanc, Wairau River, New Zealand, 2019 ($12 Per Glass)
SECOND COURSE
Choose one:
Cavatelli
Duck Confit, Heirloom Tomato, Watercress, Asiago
Pacifico Striped Bass
Mole Pasilla, Tomatillos, Shrimp Ceviche, Ground Cherries
Pork
Duroc Blade Steak, Sour Apple Cabbage, Poached Apricots, Brown Butter
Second course pairs well with Pinot Noir, Elouan, Oregon, 2017 ($13 Per Glass)
THIRD COURSE
Choose one:
Torte
Flourless Chocolate Cake, Chocolate Ganache, Peanut Butter Mousse, Vanilla Tuille
Ricotta Almond Cake
Fig Compote, Seasonal Orange Segments, Pomegranate Couli
Dessert pairs well with Warre’s Otima Tawny Port, 10 Year ($9 Per Glass)
ADDRESS
624 N High St
Columbus, OH 43215
(614) 280-9780
MENU HOURS
W & Th 4-9pm
F & S 4-10pm
