J Gilbert's

$40 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR DINE-IN & CARRYOUT

FIRST COURSE

Choose one:

Caesar Salad
Parmigiano reggiano, garlic croutons, asiago cheese crisp, anchovies

House Salad
Carrots, cucumber, grilled corn, housemade sourdough croutons, white cheddar,
tomato, creamy red wine house dressing

Mini Blue Cheese Potato Chips
Hand-cut potato chips, blue cheese sauce

Maryland Crab Bisque

Chicken Tortilla Soup
*Contains bacon

SECOND COURSE

Choose one:

Center Cut Filet Mignon 6 oz*
Rosemary demi-glace, yukon mashed potatoes, grilled asparagus

Maple Plank Roasted Salmon
bourbon maple glaze, yukon mashed potatoes, green beans with pecans

Compart Family Farms Bone-in Duroc Pork Chop 14 oz*
Green beans with pecans, yukon mashed potatoes

Seared Georges Bank Sea Scallops
Lobster risotto, shaved fennel salad, champagne beurre blanc

Jumbo Lump Crab Cakes
Yukon mashed potatoes, grilled asparagus

Premium entrees
Twin Filet Medallions* two 4 oz. filet mignons
Choice of two toppings: blue cheese butter, foyot sauce or port shiitake mushrooms; served with yukon mashed potatoes, grilled asparagus (add $5)

½ Lb Canadian Cold Water Lobster Tail
yukon mashed potatoes, grilled asparagus (add $8)

Hawaiian Ribeye*
12 oz. ribeye marinated in pineapple, soy and ginger glaze, creamy saffron rice, roasted cremini mushrooms (add $10)

*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

THIRD COURSE

Choose one:

Vanilla Bean Crème Brûlée
Raspberries, crisp sugar crust

Chocolate Velvet Cake
Chocolate mousse, chocolate ganache, raspberry ice cream

New York Style Cheesecake

ADDRESS

1 E Campus View Blvd

Columbus, OH 43235

 (614) 840-9090

MENU HOURS

Mon – Thurs: 4:00 pm-10:00 pm

Friday – Sat: 4:00 pm-11:00 pm

COMMUNITY PARTNERS