Martini Modern Italian

$40 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR DINE-IN & CARRYOUT

FIRST COURSE

Choose one:

Arancini
Gorgonzola, Marinara, Parmesan Reggiano

Martini Salad
Field Greens, Prosciutto, Tomatoes, Pine Nuts, Gorgonzola, Balsamic Dressing

Caesar Salad
Romaine, Garlic-Parmesan Dressing, Focaccia Croutons

First course suggested pairing: Brut Rosé, Scarpetta, Timido Vino Spumante, Italy ($15 Per Glass)

SECOND COURSE

Choose one:

Pennette Alla Vodka
San Marzano Tomato Sauce, Prosciutto di Parma, Vodka Cream, Mushrooms
Pairs well with Chianti, Classic oil Molino di Grace, Tuscany, Italy ($14 Per Glass)

Salmon
Blistered Tomato Ragout, Ricotta Gnudi, Baby Mushrooms, Watercress
Pairs well with Vermentino di Sardegna Argiolas, “Costamolino”, Sardinia ($11 Per Glass)

Short Rib
Burgundy Braised Beef Short Rib, Root Vegetables, Mascarpone Polenta
Pairs well with Red Blend, Trefethen Family Vineyards, “OP Signature Blend,” California, 2017 ($15)