Matt & Tony's
$20 PER DINER
Price excludes tax, gratuity, and beverages
AVAILABLE FOR DINE-IN & CARRY OUT
FIRST COURSE
Choose one:
Small Matt & Tony’s Signature Salad
Spring mix, feta, tomato, carrots, celery, onion, egg and house made croutons.
French Onion Soup
Swiss and Mozzarella cheeses, French bread.
House Made Cheese Sticks
Hand Cut Mozzarella breaded and fried to golden brown. With marinara sauce. (2)
SECOND COURSE
Choose one:
Half Rack of Fork N’ Knife BBQ Pork Ribs
Our delicious BBQ ribs slow cooked for 6 hours, then grilled. Served with fries and coleslaw.
Fennel Roasted Chicken
1/2 chicken, slow roasted with fennel and herbs. Grilled finish. Served with mashed potatoes and vegetable of day.
Jambalaya Cajun Pasta
Shrimp, chicken sausage tossed with Penne pasta in a creamy Cajun mirepoix sauce.
Add additional chicken or shrimp +$3
THIRD COURSE
Choose one:
Key Lime Pie
Traditional Key West style. Topped with fresh whipped cream.
Chocolate Mousse Pie
Delicious chocolate mousse baked and topped with fresh chocolate shavings and fresh whipped cream.
ADDRESS
525 Short St,
Columbus, OH 43215
(614) 732-5098
MENU HOURS
Monday through Saturday 3pm to 10pm
