Matt & Tony's Kitchen x Tavern

$30 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR DINE-IN & CARRYOUT

FIRST COURSE

CHOOSE ONE

House Made Mozzarella Sticks
Two of our hand breaded mozzarella sticks served with marinara sauce.

Small Signature Salad
Spring mix topped with carrots, cucumber, celery, tomatoes, onion, and garlic croutons, garnished with feta cheese crumbles. Served with your choice of homemade dressing.

Soup of the Day
Chef’s choice of house made soup.

SECOND COURSE

CHOOSE ONE

Fish and Chips
Cod cutlets hand-breaded and fried to perfection. Served with French fries and house-made blue cheese coleslaw.

Peruvian Chicken
Whole half chicken marinated in olive oil, lime juice, garlic, cumin, paprika then oven-roasted until tender, juicy and crisp-skinned. Served with a spicy cilantro jalapeno green sauce. On a bed of house-made mashed potatoes and broccoli.

Rattlesnake Pasta
Baked Cajun chicken breast with red & green peppers, red onion, tossed in our signature spicy cream sauce.

THIRD COURSE

CHOOSE ONE

Key Lime Pie
Classic key lime pie topped with whipped cream.

French Silk Pie
Deliciously lite chocolate mousse pie topped with whipped cream.

ADDRESS

340 E Gay St.
Columbus, OH 43215

MENU HOURS

Same as restaurant hours.