The Pearl - Dublin

$35 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR DINE-IN & CARRYOUT

FIRST COURSE

CHOOSE ONE

Creamy Clam Chowder
Chorizo Dust, Oyster Crackers

Citrus Salad
Gem Lettuce, Radicchio, Fennel, Chili Citrus Vinaigrette, Pistachios, Goat Cheese

Deviled Eggs
Old Fashioned

Suggested Course Pairing: Brut Rosé Spumante, Scarpetta, “Timido,” Italy ($14 Per Glass)

SECOND COURSE

CHOOSE ONE

Southern Fried Chicken
Cinnamon Sticky Bun, Creamed Corn

Pork Piri Piri
Slow Roasted Pork Shoulder, Mussels, Redskin Potato, Aioli, Chorizo Broth

Low Country Shrimp Boil
Gulf Shrimp, Mussels, Andouille Sausage

Pub Burger
Ground Fresh Daily, Cambozola Cheese, Tomato Jam, Tavern Fries

Suggested Course Pairing: Pinot Noir, Cloudline Cellars, Willamette Valley, Oregon ($14 Per Glass)

THIRD COURSE

CHOOSE ONE

Choice of House Made Pies
Made Fresh Daily

Suggested Course Pairing: Zinfandel, Zanon, “Old Vine,” Dry Creek Valley, California ($13 Per Glass)

ADDRESS

88 N High St

Dublin, OH 43017

MENU HOURS

Monday – Thursday: 4p-9p

Friday – Saturday: 4p-11p

Community Partners

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