Sono Wood Fired

$50 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR DINE-IN ONLY

FIRST COURSE

CHOOSE ONE

Goat Cheese Panna Cotta
Roasted peach, golden raisin & dried cherry agrodolce, pistachio crumble, focaccia crostini, spicy
lavender honey

Spinach & Arugula Salad
Baby spinach & wild arugula, strawberries, pickled red onions, marcona almonds, black pepper vanilla vinaigrette

Sumac Crusted Scallop
Roasted pistachio butter, micro greens
Supplement Charge $8.00

SECOND COURSE

CHOOSE ONE

Wood Roasted Amish Chicken
Lemon garlic chicken, roasted garlic, charred lemon, rosemary, oregano, lemon sauce

English Pea Mascarpone Agnolotti
Almond burro fuso, apples, mint, crisp prosciutto, pea tendrils

Cherrywood Smoked Sea Bass
Roasted curried cauliflower puree, crisp brussels sprouts, pickled red fresno peppers

Short Rib
Ancho espresso braised short rib, wild mushroom sugo, crisp parmigiano polenta

THIRD COURSE

CHOOSE ONE

Tira Misu Modo Mia “my way”
House made lady fingers, chocolate mousse, marsala mascarpone, chocolate crumble, Kahlua espresso syrup

Chocolate Panna Cotta
Mango puree, mascarpone, ginger snap cookie, biscotti crumble

Biscotti Cheesecake
Amaretto caramel cheesecake, biscotti crust, toasted almond, anejo caramel sauce

DRINK SELECTION

Maker’s Mark Cask Smash
Orange, mint, simple syrup

ADDRESS

4055 The Strand W

Columbus, OH 43219

(380) 400-9360

MENU HOURS

Available after 4p.