The Walrus


The Walrus
$30 PER DINER
Price excludes tax, gratuity, and beverages
AVAILABLE FOR DINE-IN ONLY
FIRST COURSE
CHOOSE ONE
Nachos
House-made chips topped with vegetarian chili, queso, jalapeno, sour cream, guacamole & pico de gallo
Substitute chili for chicken and black beans $3.50
Hummus Platter
Garlic roasted hummus served on a plate with toasted pita, falafel, carrot, celery, & cucumber
Quesadilla
Flour tortilla stuffed with pulled chicken, cheddar, peppers, onions, black bean, corn, and cilantro. Served with pico de gallo & sour cream
SECOND COURSE
CHOOSE ONE
Maple Burger
House-made maple burger topped with candied bacon & Havarti
Short Rib Dinner
Slow roasted beef short ribs topped with gravy, served with glazed carrots, parsnips, & garlic mashed potatoes
Veggie Bowl
Fresh sautéed seasonal vegetables served over steamed rice with a
cashew butter sauce
tofu $4 / chicken $6 / shrimp $7 / salmon $7
THIRD COURSE
CHOOSE ONE
Cranberry Crumble Cake
Sweet, tart cranberries and fragrant orange zest combined in a moist coffee cake with a generous layer of crumb topping from Joyful Baked Goods
Vegan Coconut Cake
Light and fluffy layered cake with vegan sweet cream cheese frosting from Joyful Baked Goods
Chocolate Cake
Layered dark chocolate cake generously frosted by Joyful Baked Goods
DRINKS
(614) Lager
$6.50 Pint
Maker’s Mule
$10 Maker’s Mark bourbon, fresh lime juice and ginger beer served in a copper mug
Maker’s Mark Paloma
$10 Maker’s Mark bourbon, grapefruit juice, and soda
Maker’s Mark 46 Manhattan
$12 Maker’s Mark 46 bourbon, Noilly Prat sweet vermouth, brandied cherries served over ice
ADDRESS
143 E. Main St.
Columbus, OH 43215
(614) 817-1710
RESTAURANT HOURS
Monday- Sunday: 4pm-12am
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