Yellow Brick Pizza

$20 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR CARRY OUT ONLY

FIRST COURSE

Choose one:

Vegan Kale Caesar Salad
Kale, garlic croutons and crispy chic peas with house Caesar dressing.

Olive Tapenade
with pesto whipped ricotta and a choice of crostini or gluten free focaccia.

House Salad
Spring mix, tomato, red onion, green pepper, carrots, cucumber and choice of dressing.

SECOND COURSE

Choose one:

10″ Build Your Own Pizza w/ 2 toppings
Classic hand tossed crust, sauce and mozzarella with your choice of 2 toppings. Gluten free crust option available at no extra charge.

Karen’s Last Ziti
Baked pasta with marinara, Italian sausage with fresh mozzarella and basil.

Italian Stallion
Pepperoni, salami and ham with lettuce, tomato, red onion and banana peppers with smoked provolone and creamy house Italian dressing.

Vegan Chicago Style Stuffed Pizza
8″ pizza filled with herbed tofu ricotta, minced garlic and Violife vegan mozzarella topped with marinara, vegan garlic butter and Italian herbs.