A Plum’s Domain

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Buckeye Bourbon House

  • 2 oz Markers Mark 46
  • 1 oz Domaine de Canton
  • ½ oz lemon juice
  • ¼ oz simple syrup
  • 1 muddled plum
  • 3 dashes of plum bitters

Shaken & double strained, garnish with plum slice & mint

Bartender:  Chris Cruceta

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