Kurisumasu

The Flatiron Tavern

Kurisumasu “Japanese Christmas”

• 2 oz Toki Whiskey
• 1 oz lemon juice
• ¾ oz simple syrup
• 2 oz cranberry juice
• 1 oz club soda

Garnish with fresh cranberries and rosemary sprig.

Bartender: Chris “Wags” Wagner

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