Kurisumasu

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The Flatiron Tavern

Kurisumasu “Japanese Christmas”

  • 2 oz Toki Whiskey
  • 1 oz lemon juice
  • ¾ oz simple syrup
  • 2 oz cranberry juice
  • 1 oz club soda

Garnish with fresh cranberries and rosemary sprig.

Bartender: Chris “Wags” Wagner

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