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Opinion: Hot Cuisine: Creative, talented Columbus chefs are putting Ohio’s capital city on the food map

Opinion: Hot Cuisine: Creative, talented Columbus chefs are putting Ohio’s capital city on the food map

AAA’s Home and Away magazine is praising the Columbus food.The article talks about the supportive culture Columbus has fostered for startups and the city’s growing food scene. Among the restaurants mentioned in the article are the newly opened Fox in the Snow, Gallerie Bar & Bistro, and Alana’s Food and Wine. The article also gives high marks to the city’s collaborations like the Dine Originals program and partnerships between Jeni’s and Middle West Spirits (or Katalina’s and Oddfellows).

The article’s writer, Amy Weirick says, “Whether sampling the fruits of Columbus’ growing roster of artisan roasters, taking part in a food tour or celebrating at a fine-dining restaurant, visitors will find an exploration of the city’s food scene is a delicious way to drink in Columbus’ creative vibe and enjoy artistry they can actually taste.”

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