Blue Agave

$20 PER DINER

Price excludes tax, gratuity, and beverages

AVAILABLE FOR DINE-IN & CARRYOUT

FIRST COURSE

CHOOSE ONE

Half Nacho Order
Choose beans or ground beef

Small Guacamole
5.5 oz

Black Bean Side Salad
Mixed salad, black beans, fresh avocado, tortilla strips and your choice of dressing

Sopa de Tortilla
Tortilla soup with shredded chicken, broth, sour cream, chile guajillo, chile ancho and cottage cheese

SECOND COURSE

CHOOSE ONE

Pollo Sriracha
Two Grilled Chicken Fillets, seasoned with Sriracha, topped with bacon bits, pineapple, cheese dip, and garnished with parsley. Served with Mexican rice, refried beans, and three tortillas.

Iguana
Grilled Sirloin steak and chicken breast wrapped in a spinach tortilla and topped with cheese dip. Served with black beans, mixed salad, tomato, fresh guacamole, and sour cream.

Fresh Avocado Burrito
A large spinach flour tortilla filled with grilled zucchini, chopped spinach, poblano peppers, cheese dip, and poblano sauce. Topped with cheese, avocado, and poblano sauce. Served with a mixed salad.

THIRD COURSE

CHOOSE ONE

El Vaquero Chocoflan
A slice of chocolate cake topped with a slice of Mexican custard

Churros
Sweet strip of fried dough dusted with sugar and cinnamon, filled with Mexi- can caramel, covered in chocolate syrup and whipped cream

El Vaquero Fried Ice Cream
Ice cream rolled in special flour mix with cinnamon and chocolate wafers. Served with choice of strawberries, chocolate, or honey, and whipped cream.

NOTES: Not available for delivery.