Multiple Columbus restaurants win awards from international wine magazine

A handful of Columbus concepts have taken home Wine Spectator Awards for 2024.

Billed as the “world’s leading authority on wine,” Wine Spectator Magazine hosts an annual restaurant award series that lauds some of the nation’s top wine programs.

This year, five central Ohio eateries made the cut across a number of awards.

Wine Spectator 2024 Best Restaurants, which are described by the magazine as “restaurants with exceptional wine programs,” include the following Columbus-area eateries:

Barcelona Restaurant & Bar
263 Whittier Ave.
Wine strengths: Spain, California

Jeff Ruby’s Steakhouse
89 E. Nationwide Blvd.
Wine strengths: California, France, Italy

The Refectory Restaurant
1092 Bethel Rd.
Wine strengths: California, Bordeaux, Burgundy, France, Italy, Port

Tucci’s Dublin
35 N. High St. (Dublin)
Wine strengths: California, France

Carter’s Steaks & Chops
1535 Miami-Centerville Rd. (Centerville)
Wine strengths: California, France

Want to read more? Check out our print publications, (614) Magazine and Stock & Barrel. Learn where you can find free copies of our newest issues here!

BROUGHT TO YOU BY