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Two ultra-popular Columbus-area eateries to be featured by Guy Fieri on ‘Diners, Drive-Ins and Dives’

Two ultra-popular Columbus-area eateries to be featured by Guy Fieri on ‘Diners, Drive-Ins and Dives’

Jack McLaughlin

Two more well-known central Ohio restaurants are set to become even more well-known after an appearance on one of Food Network’s flagship shows.

High Bank Distillery Co. will be featured on “Diners, Drive-Ins and Dives” later this week. The Columbus spot will make their second appearance on the show on Oct. 11 at 9 p.m. 

The distillery and restaurant’s Grandview-area storefront, which is located at 1051 Goodale Dr., will be on the show. High Bank is also hosting a viewing party (at the same time it will air) at all three of its restaurants.

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The Episode, which is titled “Home Cooked Flavor,” will include a trip to Somerville, Massachusetts and Indianapolis in addition to Columbus. Food Network’s description of the episode gave a few clues to what viewers can expect to be featured.

Additionally, Avishar Barua’s eatery Joya’s will also be featured on the show on Oct. 18 at 9 p.m. The episode is called “Burgers, Bone Marrow and Bangladesh.”

“It also looks like you’ll be seeing us on our small screen debut soon (2 WEEKS FROM NOW!) as we embark on our inaugural bullet train expedition to @flavortownusa with @guyfieri,” an Instagram post from Joya’s reads.

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