Pumpkin on the Rocks
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by Jayci Haase
November 10, 2020
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Hen Quarter Dublin
Pumpkin On the Rocks
- 2 oz Maker’s Mark 46
- ¾ oz pumpkin pie syrup
- ¼ oz All Spice Dram
- 2 dashes of apple and lemon bitters
Serve over ice.
Bartender: Nick Rocca
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