New Italian street food concept to hold first pop-up event

Photo courtesy of Fonte Cucina

Community-focused pop-up Fonte Cucina will have its first event from 4 p.m. to 8 p.m. Saturday May 22, at Freedom a la Cart Cafe + Bakery.

The Roman street food-inspired outfit will offer a limited menu featuring appetizers and foboccia. Limited seating will be available inside the cafe, and Fonte Cucina will also offer carryout and curbside pickup. You can also pre-order here.

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Fonte Cucina’s business plan is one focused on altruism. With a “buy one, give one model,” Fonte Cucina plans to provide four meals worth of food to food bank partners across the city for every meal purchased by guests.

Founder and CEO Anthony Granitsas said that he hopes to establish a brick-and-mortar location for Fonte Cucina in the next calendar year, if the pop-up events are successful.

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