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Vegan soul food coming to North Market Downtown

Vegan soul food coming to North Market Downtown

Sarah Sole

North Market Downtown’s newest vendor, Willowbeez SoulVeg, is slated to open in the spring, according to a release. 

Owner Carnell Willoughby has operated the vegan soul food restaurant as a pop-up and catering company since 2012; Willowbeez SoulVeg has been a pop-up restaurant at The Hills Market Downtown since 2015. 

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“We are so excited to join North Market Downtown,” Willoughby said. “When faced with deliberations about expansion this was [the] best next step for us. We are most excited to bring [our] vegan cuisine to the table at North Market and joining a historic landmark in Columbus.”

The menu includes items such as the Rich Boi’, a take on a Po’ Boy featuring breaded oyster mushrooms; GrabCake sliders; a vegan mac and cheese, and vegan cornbread. 

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