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Tartar sauce, ground beef and pickles: Would you try this wild Ohio pizza?

Tartar sauce, ground beef and pickles: Would you try this wild Ohio pizza?

Jack McLaughlin

Roscoe’s Pizza is at it again.

The pizzeria—located about an hour south of Columbus in Waynesville—is likely best-known for its Elvis-themed pie, complete with peanut butter, bananas, pizza cheese and honey, and it recently rolled out another option that’s also likely to turn heads.

The Big Guy Pie, which was introduced on Roscoe’s Facebook page on Aug. 3, features a tartar sauce base, ground beef, pizza cheese and pickles.

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Would you try it?

If not, Roscoe’s unveiled a pair of other speciality pizzas recently as well. This includes the limited-time Stuffed Doritos Pizza, which has a sauce made from a combination of cream cheese, sour cream and ranch, in addition to crushed Doritos, breaded chicken, bacon, pizza cheese and cheddar cheese.

Another option rolled out for the Bengals’ preseason debut was the Cincinnati Pie, which uses Cincinnati chili for sauce, topping it with sliced hot dogs and cheddar cheese.

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